My roommate had hidden the hard-boiled eggs in their, er, it's not called an "egg crate," is it? That's right, it's an "egg carton." Anyway, I found them. And I tossed them with leftover Near East roasted garlic & olive oil couscous, perhaps the fastest cooking food on the Earth, faster than an egg on a hot sidewalk, as they say. Of course, I also squirted on some Sriracha hot chili sauce, but only because I was eating (I don't yet use it as hair gel.)
